Watts (chipotle) wrote,
Watts
chipotle

Writing, work and whisky

Work has calmed down, to the degree that the SaaS project I’ve been working on passed its demo milestone and indeed its first demo. This doesn’t mean things stop, not by any stretch, but it does mean that I have a chance to catch my breath.

The first three days of this week were a highwater mark of suck for me, at least for the last 12 months or so. I wouldn’t think I’d miss the lonely melancholia of my last journal entry, but the combination of hair-pulling bugs the first two days with a traffic ticket on Wednesday (for an “unsafe lane change,” a subjective charge I don’t agree with, but never mind) had me nearly in tears by Wednesday afternoon. Wednesday evening was one of the few times I can remember drinking with the hopes of getting sufficiently tipsy to destress, a success achieved with a mai tai, a rye and soda and a Kahlua-spiked coffee. Are two strong drinks and a nightcap all that’s necessary to get me tipsy? That night, apparently, even though I’ve had more alcohol at other points to less effect. I’ll chalk that up to stress as well.

Yesterday, Thursday, was better; work was essentially stone quiet for me, the product demo went off apparently with no significant glitches elsewhere, a restaurant I’d been waiting for months to open (the Oaxacan Kitchen in Palo Alto) was yesterday, and I bought two expensive things: a Canon PowerShot G9 and a bottle of Laphroaig 10 Year “Cask Strength” single malt whisky. I’m somewhat worried that both of these purchases were a response to stress, but I’ve actually been thinking about the G9 for months specifically for the upcoming trip, and “learn about single malt” has been a low-level to do item for years. (Although honestly, the choice to learn about single malt this week? Yeah, stress response.)

Today also promises to be quiet. I’ve decided to try and update my personal website, making it something more of a project showcase than it is, and likely putting more stories online there. This raises some interesting issues to chew on with respect to making “in print” stories available for free online; while my first instinct has always been that you don’t put stuff you still want to be able to sell up on web sites, there’s a lot of evidence to the contrary, from the Baen Free Library to everything Cory Doctorow does to haikujaguar’s writing experiments right here on LiveJournal. My growing suspicion is that putting a good chunk of Why Coyotes Howl online, for instance, is going to either have no effect on book sales or slightly increase it, and that having a three-month “exclusive window” for stories that get publication in periodicals is, barring contractual obligations, sufficient. Of course, I still want the print work to sell and my gut feeling is that “but it’s print! dude!” isn’t in and of itself sufficient for most buyers, so I’ll be chewing on that, too.

I’d like to have that website updated before the Eurofurence trip, but I don’t know how likely that is, because it’s occurring to me that said trip is in just over two weeks and it will behoove me to have some idea what the hell I’m going to do for an author reading. If anybody has any “you should read that story” suggestions, I’m open.

Tags: drinks, tech, travel, work, writing
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